Food and memory pilot workshop in collaboration with Oiti-jo/TATI

Food and memory pilot workshop in collaboration with Oiti-jo/TATI

In October 2019 we joined forces with TATI to pilot our Food and Memory workshop. While trying out their menu for a catering event, this group of professional cooks shared their memories – and their delicious food – with us. The workshop led to very lively discussions on Partition, Bangladesh and questions of memory and identity – and confirmed the crucial role of food in triggering personal, family and community memories.